A Pineridge Hollow signature—our dill cream sauce is rich, tangy, and full of fresh herb flavour. Made in-house, it’s the perfect companion to our mushroom perogies, adding a creamy finish with a hint of brightness. Also delicious drizzled over roasted potatoes, paired with grilled salmon, or used as a dip for veggies.
A versatile favourite that brings a touch of homemade comfort to every dish.
