Raclette Champetre

$4.48

Raclette Champêtre is a semi-firm, washed rind cheese made with pasteurized milk. It is not as sharp as most Swiss raclette cheeses. Under its lightly bloomy orange-tinted rind lies a smooth interior with terroir aromas and pleasing butter flavour. It has a creamy smooth texture. Melted or lightly grilled, Raclette Champêtre is enhanced in flavour, but still mild enough for the most delicate of palates.

Priced per 100 grams.